Instant Pot  Chicken Stroganoff

Deliciously rich and comforting, this Instant Pot Chicken Stroganoff is so easy to make with a handful of simple everyday ingredients. This recipe features tender pieces of chicken, mushrooms, and egg noodles, all coated in a creamy, tangy sauce.

INGREDIENTS

White Scribbled Underline

chicken thighs salt, pepper, paprika, garlic powder onion egg noodles chicken broth sliced cremini mushrooms Dijon mustard Worcestershire cream cheese sour cream fresh parsley

Add the diced onions to the Instant Pot.

Add the seasoned chicken to the Instant Pot.

Add the egg noodles to the Instant Pot.

Add the mushrooms and broth to the Instant Pot.

Pressure cook for 3 minutes and NPR for 10 minutes, then add the rest of the ingredients.

Mix until everything is combined.

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