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Burger Sauce without Pickles
This burger sauce comes together quickly and easily with kitchen staples! It's a little bit sweet with a delicious tangy flavor and is perfect for anything from burgers to sandwiches or as a dip for your sides!
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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
8
to 10 servings
Ingredients
¼
cup
mayonnaise
¼
cup
bbq sauce
1½
tablespoon
Dijon mustard
½
teaspoon
onion powder
½
teaspoon
garlic powder
¼
teaspoon
paprika
2 to 3
teaspoons
Worcestershire sauce
Instructions
Add all the ingredients into a bowl or jar and mix to combine.
Nutrition
Serving:
1
serving
|
Calories:
67
kcal
|
Carbohydrates:
4
g
|
Protein:
0.3
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
3
mg
|
Sodium:
187
mg
|
Potassium:
43
mg
|
Fiber:
0.3
g
|
Sugar:
3
g
|
Vitamin A:
59
IU
|
Vitamin C:
0.3
mg
|
Calcium:
8
mg
|
Iron:
0.2
mg
Course:
No Cook
Cuisine:
American
Author:
Carmy