Garlic Bread Pizza
This easy garlic bread pizza recipe combines two classic comfort foods that everyone loves! Delightful pizza flavors loaded on top of crispy homemade garlic bread, making this garlic bread pizza an indulgent meal or an easy appetizer in under 30 minutes!
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Servings: 4 servings
Equipment
Ingredients
- 1 loaf ciabatta, (275g)
- 1½ stick unsalted butter, room temperature (¾ cup, 170g)
- 2 to 3 tablespoons chopped parsley
- 1 head garlic, minced
- ½ teaspoon salt
- ½ cup marinara sauce
- 1 cup shredded mozzarella cheese
- ¼ cup shredded parmesan cheese
- 14 to 16 pepperoni slices
- red pepper flakes, optional
Instructions
- Heat the oven to 400F.
- Add the room-temperature butter, parsley, garlic, and salt to a bowl and mix well to combine.
- Slice the bread in half and place it on a parchment-lined sheet pan. Spread the garlic butter mixture in an even layer across the cut side of each piece of bread.
- Bake the garlic bread for 5 minutes.
- Spread the marinara sauce evenly over the garlic bread and add the mozzarella and parmesan evenly over the top of the bread.
- Add the pepperoni slices over the cheese and bake for 12 to 15 minutes. Optional to broil for a minute at the end if desired.
- Top with additional parmesan and red pepper flakes if desired.